Peanut Cookies

8 ingredients
8 steps

Ingredients

  • 2/3 cup shortening
  • 1 1/3 cups brown sugar, packed
  • 2 eggs, lightly beaten
  • 1 1/2 teaspoons vanilla
  • 1 2/3 cups flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups salted peanuts

Directions

  1. 1
    In a mixing bowl, cream shortening and sugar.
  2. 2
    Beat in eggs and vanilla until light and fluffy.
  3. 3
    Combine flour, baking soda and salt.
  4. 4
    Gradually add to the creamed mixture.
  5. 5
    Fold in the peanuts.
  6. 6
    Drop by teaspoonfull 2 inches apart onto a greased baking sheet.
  7. 7
    Bake at 350 degrees for 10-12 minutes or until browned and almost set.
  8. 8
    Centers will be soft.

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