Peanut Crinkles
6 ingredients
7 steps
Ingredients
- 1/2 c. crunchy peanut butter
- 1/4 c. oleo
- 1/2 c. packed brown sugar
- 1/2 c. white sugar
- 1 egg, well beaten
- 1 c. self-rising flour
Directions
-
1Cream the oleo and peanut butter.
-
2Gradually add brown and white sugars.
-
3Gradually add flour.
-
4Blend well. Drop by tablespoon on well-greased cookie sheet.
-
5Press down each cookie with a fork.
-
6Press a second time at right angle to first press. Bake at 350°.
-
7Do not overbake.
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