Peanut Crisps

6 ingredients
5 steps

Ingredients

  • 1/2 c. (1 stick) butter or margarine
  • 1 c. peanut butter
  • 1 (11 1/2 oz.) pkg. milk chocolate chips
  • 1 (10 1/2 oz.) pkg. miniature marshmallows
  • 4 1/4 c. crispy rice cereal
  • 1 c. unsalted peanuts

Directions

  1. 1
    Lightly butter 13 x 9-inch baking pan; set aside.
  2. 2
    In 3-quart saucepan, combine butter, peanut butter and half the chocolate pieces.
  3. 3
    Stir constantly over low heat until chocolate melts.
  4. 4
    Add marshmallows, stirring until melted.
  5. 5
    Stir in cereal and peanuts.

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