Peanut Crunch
5 ingredients
12 steps
Ingredients
- 1/3 c. butter or margarine
- 1/3 c. peanut butter
- 2 1/2 c. uncooked oats, quick or old-fashioned
- 1/2 c. chopped peanuts
- 1/2 c. firmly packed brown sugar
Directions
-
1Melt butter and peanut butter together in large skillet over low heat.
-
2Add
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3oats, peanuts and brown sugar.
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4Cook over medium heat, stirring
-
5constantly,
-
65
-
7minutes or until golden brown. Spread
-
8on ungreased
-
9cookie
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10sheet;
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11cool.
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12Chill. Store in tightly covered container in refrigerator.
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