Peanut Delight

16 ingredients
6 steps

Ingredients

  • Crust
  • 1 1/2 cups flour
  • 3/4 cup butter
  • 1 cup peanuts, chopped
  • 1st Layer
  • 8 ounces cream cheese
  • 1/3 cup peanut butter
  • 1 cup powdered sugar
  • 2 cups Cool Whip
  • 2nd Layer
  • 2 (15 1/2 ounce) cans prepared chocolate pudding
  • 3rd Layer
  • 4 cups Cool Whip
  • Top With
  • 1/4 cup peanuts, chopped
  • 20 -24 maraschino cherries

Directions

  1. 1
    Bake crust as directed and cool before adding each layer in order.
  2. 2
    Crust: Melt butter. Add flour and chopped nuts. Mix well and press into cake pan. Bake crust for 10-15 mintues @ 350 degrees.
  3. 3
    1st layer: Blend together cream cheese and peanut butter. Add in powdered sugar. Fold in cool whip.
  4. 4
    2nd layer: Chocolate pudding.
  5. 5
    3rd layer: Cool whip, cherried and chopped nuts.
  6. 6
    Enjoy!

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