Peanut Fingers

10 ingredients
8 steps

Ingredients

  • 1/2 c. soft shortening
  • 1/2 c. peanut butter
  • 1/2 c. sugar
  • 1/2 c. brown sugar, packed
  • 1 egg
  • 1 1/4 c. sifted flour
  • 1/2 tsp. baking powder
  • 3/4 tsp. soda
  • 1/4 c. small plain chocolate bars, melted
  • 3/4 c. salted peanuts, crushed

Directions

  1. 1
    Mix shortening, peanut butter, sugars and egg thoroughly. Sift dry ingredients together; stir in.
  2. 2
    Chill about 1 hour.
  3. 3
    Heat oven to 375°.
  4. 4
    Put through cookie press, making 2 1/2-inch length cookie.
  5. 5
    Use star shape plate.
  6. 6
    Bake on greased baking sheet about 2 inches apart.
  7. 7
    Bake from 8 to 10 minutes until lightly browned. When cool, dip one end in melted chocolate and then in crushed peanuts.
  8. 8
    Makes about 6 dozen.

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