Peanut Pie
6 ingredients
5 steps
Ingredients
- 3 eggs, beaten just to blend
- 3/4 c. sugar
- 1 c. dark corn syrup
- 1 1/2 Tbsp. melted butter
- 1/2 c. finely chopped peanuts
- 1 unbaked 8-inch pie shell
Directions
-
1Combine eggs, sugar, corn syrup and butter.
-
2Spread peanuts in pie shell.
-
3Pour filling over top.
-
4Bake in a preheated 325° oven for 50 to 60 minutes.
-
5Cool well before cutting into wedges.
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