Peanut Pie

Directions

1. 1
   Sprinkle 1/3 cup of peanuts over baked pie shell.
2. 2
   Prepare pudding as directed on package.
3. 3
   Blend in peanut butter.
4. 4
   Pour over nuts in pie shell.
5. 5
   Sprinkle 1/3 cup of nuts over pudding. Chill until set.
6. 6
   Prepare 1 package Dream Whip or use frozen whipped topping, thawed.
7. 7
   Spread over set pudding carefully. Sprinkle with remaining nuts.
8. 8
   Chill.