Peanut Slaw

Name: Peanut Slaw
Ingredients: 1/4 cup peanut oil; 2 tablespoons seasoned rice vinegar; 1 teaspoon light brown sugar; 2 teaspoons toasted sesame oil; 2 teaspoons soy sauce; 1 teaspoon hot chile sauce, such as Sriracha; 1/2 large head napa cabbage, very finely chopped; 1/2 cup thinly sliced green onions, white and green parts; 1 bunch fresh cilantro, chopped; 1/2 cup dry, unsalted roasted peanuts, chopped; Salt and freshly ground black pepper

11 ingredients

4 steps

Ingredients

1/4 cup peanut oil
2 tablespoons seasoned rice vinegar
1 teaspoon light brown sugar
2 teaspoons toasted sesame oil
2 teaspoons soy sauce
1 teaspoon hot chile sauce, such as Sriracha
1/2 large head napa cabbage, very finely chopped
1/2 cup thinly sliced green onions, white and green parts
1 bunch fresh cilantro, chopped
1/2 cup dry, unsalted roasted peanuts, chopped
Salt and freshly ground black pepper

Directions

1

In a bowl or glass measuring cup, mix together the peanut oil, rice vinegar, brown sugar, sesame oil, soy sauce, and chile sauce.
2

Whisk together until the dressing is well combined.
3

In large plastic bag or glass bowl, gently combine the cabbage, green onions, and cilantro.
4

Add the dressing and chopped peanuts, season with salt and pepper, and stir a few times until the peanuts are mixed in.