Peanut Soup

7 ingredients
7 steps

Ingredients

  • 3 c. chicken broth
  • 1 c. peanut butter
  • 1/8 tsp. celery salt
  • 1/8 tsp. onion salt
  • 1/8 tsp. sugar
  • 1 1/2 c. cream or 1 (13 oz.) can evaporated milk
  • chopped peanuts

Directions

  1. 1
    Heat chicken broth to boiling.
  2. 2
    Add peanut butter, stirring until smooth.
  3. 3
    Add salts and sugar.
  4. 4
    Stir in cream or evaporated milk.
  5. 5
    Heat; do not boil.
  6. 6
    Top with chopped peanuts.
  7. 7
    Serves 6.

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