Peanut Sticks

2 ingredients
5 steps

Ingredients

  • pie crust
  • Griffin's Peanut Butter

Directions

  1. 1
    Roll pie crust to 1/8 inch thickness.
  2. 2
    Spread with layer of peanut butter about 1/16 inch thick.
  3. 3
    Fold all four of outside edges into the center; roll to 1/8 inch thickness again.
  4. 4
    Cut into strips 1/2 inch wide from 4 to 6 inches long.
  5. 5
    Place in hot oven and bake until delicately brown.

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