Peanutty Apple Cookies

Name: Peanutty Apple Cookies
Ingredients: 34 cup natural-style crunchy peanut butter; 13 cup applesauce; 2 cups brown sugar; 1 teaspoon vanilla; 2 egg whites; 1 14 cups wheat flour; 34 cup white flour; 2 teaspoons baking soda; 12 teaspoon salt; 1 cup quick-cooking oats; 14 cup wheat germ; 1 medium apple, shredded

12 ingredients

8 steps

Ingredients

34 cup natural-style crunchy peanut butter
13 cup applesauce
2 cups brown sugar
1 teaspoon vanilla
2 egg whites
1 14 cups wheat flour
34 cup white flour
2 teaspoons baking soda
12 teaspoon salt
1 cup quick-cooking oats
14 cup wheat germ
1 medium apple, shredded

Directions

1

Preheat oven to 350F.
2

Cream peanut butter, applesauce, and sugar.
3

Add vanilla and egg whites, and stir until incorporated.
4

Add baking soda and salt, and gradually stir in enough flour until soft dough forms.
5

Add wheat germ and apples, mixing well.
6

Spoon tablespoon sized balls onto cookie sheet, placing 2 inches apart.
7

Bake 10 minutes or until edges brown.
8

cool slightly and remove to a wire rack.