Pear Almond Cake

Name: Pear Almond Cake
Ingredients: 2 14 cups white flour; 1 cup sugar; 34 cup plain yogurt; 2 teaspoons baking powder; 14 teaspoon nutmeg; 14 teaspoon salt; 1 egg; 12 cup vegetable oil; 1 pinch vanilla powder; 2 ripe pears (peeled and cut into 1 cm cubes); 2 -3 tablespoons slivered almonds, toasted; 1 teaspoon lemon zest

12 ingredients

1 steps

Ingredients

2 14 cups white flour
1 cup sugar
34 cup plain yogurt
2 teaspoons baking powder
14 teaspoon nutmeg
14 teaspoon salt
1 egg
12 cup vegetable oil
1 pinch vanilla powder
2 ripe pears (peeled and cut into 1 cm cubes)
2 -3 tablespoons slivered almonds, toasted
1 teaspoon lemon zest

Directions

1

["- mix the egg with sugar using an electric mixer.", "- add to it the vegetable oil and yogurt and continue mixing.", "- add baking powder, vanilla powder, lemon zest, salt.", "- then add the flour gradually and mix well.", "- add the cubed pears and mix only with a spoon.", "- pour the batter into a 8\"x9\"" baking dish after spraying it with cooking spray.""