Pear Bliss
8 ingredients
1 steps
Ingredients
- 1/4 cup butter (melted), plus some for pie dish
- 1/2 cup granulated sugar
- 1/3 cup unbleached all-purpose flour
- 3 large eggs
- 2 teaspoons pure vanilla extract
- 3/4 cup evaporated milk
- 3 Bartlett, Comice or D'Anjou Pears, quartered and cored
- confectioner's sugar for dusting
Directions
-
1["Pre-heat oven at 350\u00b0 f. Butter 9 inch pie dish (I use a glass Pyrex round 9\" pie dish)""
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