Easy Bake Chicken

6 ingredients
4 steps

Ingredients

  • 4 chicken breasts
  • 8 (4 x 4-inch) slices Swiss cheese
  • 1/4 c. dry white wine
  • 1 c. herb stuffing
  • 1 can cream of chicken soup
  • 1/4 c. melted butter

Directions

  1. 1
    Lightly grease pan and place chicken.
  2. 2
    Cover with slices of Swiss cheese.
  3. 3
    Mix soup and wine; spoon over chicken and cheese. Sprinkle 1 cup stuffing on top and drizzle melted butter.
  4. 4
    Bake 45 to 55 minutes.

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