Pear Cake

9 ingredients
4 steps

Ingredients

  • 4 pears, overripe peeled and chopped
  • 14 cup coconut flour
  • 14 cup tapioca starch
  • 14 teaspoon salt
  • 12 cup brown sugar
  • 1 teaspoon baking powder
  • 3 eggs
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla

Directions

  1. 1
    Mix together all dry ingredients.
  2. 2
    Add pears and stir.
  3. 3
    Fold in eggs until evenly mixed.
  4. 4
    Bake at 350 for 30-40 minutes until skewer comes out clean.

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