Pear Honey

Directions

1. 1
   Peel, slice and chop fine (or grate) pears.
2. 2
   Put in a heavy pot.
3. 3
   Add sugar, pineapple and lemon juice.
4. 4
   Bring to a boil. Reduce heat and let cook down until thick.
5. 5
   Put in hot jars and seal.
6. 6
   Makes about 30 pints.