Pear Pecan Salad
5 ingredients
7 steps
Ingredients
- 1 (No. 2 1/2) can pears
- 1 (3 oz.) pkg. lemon Jell-O
- 1 c. chopped pecans
- 1 (8 oz.) cream cheese
- 1 c. whipping cream
Directions
-
1Drain juice from pears and reserve 1 cup of liquid.
-
2Bring the juice to a boil, remove from heat and add Jell-O.
-
3Chill until partially set.
-
4Place cheese and pears in blender and blend until creamy.
-
5Stir in Jell-O mixture.
-
6Add pecans and whipping cream and fold into mixture.
-
7Pour into mold.
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