Pear Pickles

7 ingredients
3 steps

Ingredients

  • 3 1/2 c. sugar
  • 2 sticks cinnamon
  • 1 c. water
  • quartered pears
  • 1 pt. cider vinegar
  • 1 Tbsp. ginger root
  • 2 Tbsp. pickling spices

Directions

  1. 1
    Heat together sugar, vinegar, cinnamon, ginger, pickling spices and water.
  2. 2
    Add pears to the syrup along with 2 slices of lemon.
  3. 3
    Cook pears until tender when pierced with a toothpick. Remove from heat and let stand overnight.

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