Pear Squares

12 ingredients
4 steps

Ingredients

  • 1 cup Unsalted Butter
  • 1-1/2 cup All-purpose Flour
  • 1-1/2 cup Nuts (I've Used Pecans, Almonds And Macadamia Nuts)
  • 16 ounces, weight Cream Cheese
  • 1/2 cups Sugar
  • 2 whole Eggs
  • 1 teaspoon Vanilla
  • _____
  • FOR THE TOPPING:
  • 1 can (15 Oz. Can) Pears, Drained And Sliced
  • 2 teaspoons Cinnamon
  • 2 teaspoons Sugar

Directions

  1. 1
    1. Prepare crust: soften butter and mix with flour and nuts. Press into a 9 x 13 pan, baking at 350 degrees for 10 minutes.
  2. 2
    2. Cream together cream cheese, sugar, eggs and vanilla. Mix until smooth. Pour onto cooled crust.
  3. 3
    3. Cut pears over cream cheese mixture, sprinkle with cinnamon and sugar.
  4. 4
    4. Bake at 350 degrees for 25 - 35 minutes until edges are golden brown. Cool and refrigerate.

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