Peas And Rice

6 ingredients
5 steps

Ingredients

  • 1/2 lb. peas
  • 2 qt. water
  • 1 pt. fresh coconut milk
  • salt to taste
  • thyme to taste
  • 1 1/2 to 2 lb. rice, uncooked

Directions

  1. 1
    Wash peas, drain and place in pot with 2-quarts of water. Prepare coconut milk.
  2. 2
    Put 1/2 pint coconut milk in boil for about 1 1/2 hours or until peas start breaking.
  3. 3
    Add remainder of milk, thyme and salt to taste.
  4. 4
    Wash rice, drain and add to peas.
  5. 5
    Cook under slow fire until done.

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