Pecan Bars

4 ingredients
9 steps

Ingredients

  • 12 double graham crackers (Keebler)
  • 1/2 c. white sugar
  • 1 stick margarine
  • 1 stick butter

Directions

  1. 1
    Line cookie sheet with crackers, leaving whole.
  2. 2
    Sprinkle chopped pecans on top.
  3. 3
    Mix sugar, margarine and butter together; bring to a boil.
  4. 4
    Boil 2 to 3 minutes.
  5. 5
    Drizzle over crackers and pecans.
  6. 6
    Bake at 375° for 12 minutes or until light brown.
  7. 7
    Wait 2 minutes and cut into bars.
  8. 8
    Place on paper towel to drain some of butter.
  9. 9
    Store in container.

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