Pecan Brittle
6 ingredients
6 steps
Ingredients
- 1 c. white sugar
- 1/2 c. water
- 1/2 c. white syrup
- pinch of salt
- 1 c. raw peanuts
- 2 (level) tsp. soda
Directions
-
1Into heavy kettle, put first four ingredients; bring to a boil.
-
2Boil until syrup spins a thread; add peanuts.
-
3Stir and cook until mixture just begins to brown.
-
4Remove from heat; stir in soda.
-
5When soda is well mixed and mixture still foaming, pour into shallow 8 x 12-inch pan or cookie sheet; do not spread.
-
6When cold, break into pieces.
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