Pecan Brittle

6 ingredients
6 steps

Ingredients

  • 1 c. white sugar
  • 1/2 c. water
  • 1/2 c. white syrup
  • pinch of salt
  • 1 c. raw peanuts
  • 2 (level) tsp. soda

Directions

  1. 1
    Into heavy kettle, put first four ingredients; bring to a boil.
  2. 2
    Boil until syrup spins a thread; add peanuts.
  3. 3
    Stir and cook until mixture just begins to brown.
  4. 4
    Remove from heat; stir in soda.
  5. 5
    When soda is well mixed and mixture still foaming, pour into shallow 8 x 12-inch pan or cookie sheet; do not spread.
  6. 6
    When cold, break into pieces.

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