Pecan Butter Balls
7 ingredients
6 steps
Ingredients
- 2 c. plain flour
- 1 c. margarine, softened
- 1/2 c. sugar
- 2 tsp. vanilla
- 2 c. finely chopped pecans
- 1/4 tsp. salt
- confectioners sugar
Directions
-
1Combine flour, margarine, 1/2 cup sugar, vanilla, salt and pecans.
-
2Mix with fork until well blended.
-
3With lightly floured hands, shape into 1-inch balls.
-
4Bake on ungreased cookie sheet in preheated oven at 325° for 20 minutes or until slightly brown on bottom.
-
5Let cool a few minutes before removing from cookie sheet. Put confectioners sugar in plastic bag.
-
6Shake until coated.
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