Pecan Cheese Pie

Ingredients

• 1 (8 oz.) cream cheese
• 1 egg
• 1/3 c. sugar
• 1 tsp. vanilla
• 1 (10-inch) pie crust
• 1 1/4 c. coarse chopped pecans
• 3 eggs
• 1 c. light corn syrup
• 1/4 c. sugar
• 1/4 tsp. salt
• 1 tsp. vanilla