Pecan Chess Pie
8 ingredients
3 steps
Ingredients
- 1/2 c. butter
- 1 Tbsp. cornmeal
- 1/4 c. milk
- 1 1/4 c. chopped pecans
- 1 1/4 c. sugar
- 1 tsp. vanilla
- 1 Tbsp. vinegar
- 3 eggs
Directions
-
1Melt butter; add sugar, cornmeal, eggs, vanilla, milk, vinegar and nuts.
-
2Pour into unbaked pie crust.
-
3Bake for 1 hour at 325°.
Products Matching These Ingredients
Powdered peanut butter
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Anthony's Organic Cocoa Butter Chunks
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Bramwells American Style Peanut Butter
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Whole Milk
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Chopped Pecans
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Shelled pecans
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Cornmeal mix
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Yellow enriched & degerminated cornmeal
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