Pecan Chews

7 ingredients
7 steps

Ingredients

  • 1/2 c. butter, softened
  • 2 1/4 c. packed light brown sugar
  • 3 eggs
  • 1 tsp. vanilla extract
  • 2 c. self-rising flour
  • 1 c. chopped pecans
  • 1/4 c. confectioners sugar

Directions

  1. 1
    Cream butter and brown sugar in bowl until light and fluffy. Beat in eggs and vanilla.
  2. 2
    Stir in flour and pecans.
  3. 3
    Spread in greased 9 x 13-inch baking pan.
  4. 4
    Bake at 350° for 30 minutes. Sprinkle with confectioners sugar.
  5. 5
    Cool.
  6. 6
    Cut into squares. Yield:
  7. 7
    15 servings.

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