Pecan Chocolate Candy

Name: Pecan Chocolate Candy
Ingredients: 1 12 cups real butter (no substitutions); 5 tablespoons water; 1 12 cups sugar; 8 ounces hersey chocolate bars; 3 cups pecans (chopped, not fine)

5 ingredients

6 steps

Ingredients

1 12 cups real butter (no substitutions)
5 tablespoons water
1 12 cups sugar
8 ounces hersey chocolate bars
3 cups pecans (chopped, not fine)

Directions

1

First, chop the pecans and put aside.
2

Second, prepare a cookie sheet with Pam, spread 3/4 of the nuts on it.
3

Now, melt the first 3 ingredients in heavy saucepan (med-high heat), stir constantly (takes about 20-30 min).
4

Use a candy thermometer, stir until candy is @ hard crack stage-300, then pour hot candy mixture over pecans on cookie sheet.
5

Break up Hersey bar pieces, place on hot candy/pecan mixture, chocolate will melt, spread with spatula and top with rest of pecans.
6

Cool and chop into squares.