Pecan Cookie
6 ingredients
6 steps
Ingredients
- 1 c. sugar
- 2 c. flour
- 1 egg white
- 2 sticks butter, room temperature
- pinch of salt
- 1 cup pecans
Directions
-
1Mix and spread on cookie sheet with sides.
-
2Mixture will be thick.
-
3Spread with spatula to wafer thin thickness.
-
4Pour egg white, unbeaten on mixture.
-
5Spread with fingers; pour off excess. Sprinkle 1 cup pecans over top. Bake at 300° for 40 minutes.
-
6Cut while hot.
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