Pecan Cookies

4 ingredients
4 steps

Ingredients

  • 6 egg whites, beaten lightly
  • 1 lb. 10x sugar
  • 1 lb. pecans
  • 2 Tbsp. flour

Directions

  1. 1
    Let stand overnight.
  2. 2
    Bake next morning.
  3. 3
    Drop in small spoonfuls with pieces of pecan on each one.
  4. 4
    Bake at 375° for 10 minutes.

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