Pecan Cookies

7 ingredients
6 steps

Ingredients

  • 1 lb. butter (no substitute)
  • 6 c. flour (measure after sifting)
  • 1 egg, beaten
  • 1 tsp. baking powder
  • 1 box light brown sugar
  • 1/2 tsp. salt
  • 1 c. pecans, finely chopped

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Beat egg with pecans in blender.
  3. 3
    Add mixture to flour, salt and baking powder and mix well.
  4. 4
    Roll on floured board and wrap in wax paper.
  5. 5
    Makes 5 to 6 rolls.
  6. 6
    Chill.

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