Pecan Cookies

8 ingredients
7 steps

Ingredients

  • 1 stick butter or margarine
  • 1 c. sugar
  • 1 egg
  • 2 c. plain flour (not sifted)
  • 1/2 tsp. soda
  • 1/2 tsp. cream of tartar
  • 1 tsp. vanilla
  • 1 c. broken pecans

Directions

  1. 1
    Soften butter.
  2. 2
    Beat in sugar, egg, soda, cream of tartar and flour.
  3. 3
    Add nuts.
  4. 4
    Mix by hand.
  5. 5
    Divide in two parts.
  6. 6
    Roll in wax paper and freeze.
  7. 7
    Cut thin slices and bake 10 minutes at 350°. Remove from pan right away.

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