Pecan Cream Pie

7 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 4 Tbsp. flour
  • 1 stick oleo
  • 2 c. pecans
  • 4 egg yolks, well beaten
  • 3 c. Pet milk
  • 1 Tbsp. vanilla

Directions

  1. 1
    Mix sugar, flour and milk together.
  2. 2
    Heat and add eggs and oleo.
  3. 3
    Stir until thick.
  4. 4
    Remove from stove and add vanilla and pecans, chopped.
  5. 5
    Put in baked crust and put meringue on top.

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