Pecan Cream Pie
7 ingredients
5 steps
Ingredients
- 2 c. sugar
- 4 Tbsp. flour
- 1 stick oleo
- 2 c. pecans
- 4 egg yolks, well beaten
- 3 c. Pet milk
- 1 Tbsp. vanilla
Directions
-
1Mix sugar, flour and milk together.
-
2Heat and add eggs and oleo.
-
3Stir until thick.
-
4Remove from stove and add vanilla and pecans, chopped.
-
5Put in baked crust and put meringue on top.
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Chopped Pecans
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