Pecan Crisp Cookies

8 ingredients
5 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. oleo
  • 2 1/2 c. light brown sugar
  • 2 eggs, well beaten
  • 2 1/2 c. plain flour
  • 1/4 tsp. salt
  • 1/2 tsp. soda
  • 1 c. chopped pecans

Directions

  1. 1
    Thoroughly cream shortening, sugar and oleo.
  2. 2
    Add well beaten eggs and mix.
  3. 3
    Add dry ingredients and pecans.
  4. 4
    Drop from teaspoon onto a greased cookie sheet, about 2 inches apart.
  5. 5
    Bake at 350° for 12 to 15 minutes.

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