Pecan Dainties
6 ingredients
6 steps
Ingredients
- 125 g butter, softened
- 1 teaspoon vanilla
- 2 tablespoons caster sugar
- 1 cup pecans, finely chopped
- 1 cup flour
- 12 cup powdered sugar icing
Directions
-
1Preheat oven to 180C.
-
2Beat the butter, vanilla and sugar until smooth.
-
3Stir in nuts and then sifted flour.
-
4Roll into ball shaped, about 2 tsp size.
-
5Bake off in a moderate oven for about 15 minutes or til lightly browned.
-
6Roll balls in icing sugar while still hot and cool on a wire rack.
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