Pecan Fingers

10 ingredients
15 steps

Ingredients

  • 3/4 c. shortening (half butter or margarine), softened
  • 3/4 c. confectioners sugar
  • 1 1/2 c. all-purpose flour
  • 2 eggs
  • 1 c. brown sugar, packed
  • 2 Tbsp. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Heat
  2. 2
    oven to 350°.
  3. 3
    Cream shortening and confectioners sugar. Blend
  4. 4
    in
  5. 5
    flour.
  6. 6
    Press evenly in bottom of ungreased pan, 13
  7. 7
    x 9
  8. 8
    x
  9. 9
    2-inches.
  10. 10
    Bake
  11. 11
    for
  12. 12
    12 to 15 minutes.
  13. 13
    Mix remaining ingredients.
  14. 14
    Spread over hot, baked layer and bake 20 minutes longer.
  15. 15
    Cool and cut into bars.

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