Pecan Fingers

8 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 1/4 c. brown sugar
  • 2 c. plain flour
  • 1/2 tsp. salt
  • 1 Tbsp. water
  • 1 tsp. vanilla
  • 2 c. chopped pecans
  • powdered sugar

Directions

  1. 1
    Cream butter; add sugar and cream well.
  2. 2
    Add flour, salt, water and vanilla.
  3. 3
    Stir in chopped pecans; blend.
  4. 4
    Shape dough into date-like pieces.
  5. 5
    Place on greased cookie sheet.
  6. 6
    Bake at 350° for 18 to 20 minutes.
  7. 7
    Roll in powdered sugar while warm. Yields 90 cookies.

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