Pecan Fingers

4 ingredients
5 steps

Ingredients

  • 1/2 c. butter, softened
  • 3 Tbsp. powdered sugar
  • 1 c. flour
  • 1 c. pecans, chopped

Directions

  1. 1
    Mix.
  2. 2
    Refrigerate 30 minutes.
  3. 3
    Shape into balls or crescent shapes, about 1/2 tablespoon in size.
  4. 4
    Bake 15 minutes. Cool. Roll in powdered sugar.
  5. 5
    Makes about 4 dozen.

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