Pecan Haystacks

4 ingredients
8 steps

Ingredients

  • 1 egg white
  • 3/4 c. brown sugar
  • 1 Tbsp. vanilla
  • 2 or 3 c. pecans (small or cut large in half)

Directions

  1. 1
    Beat egg white until very stiff.
  2. 2
    Add vanilla and sugar.
  3. 3
    Mix well.
  4. 4
    Add pecans; coat well.
  5. 5
    Drop by small spoonfuls on baking sheet.
  6. 6
    Bake at 200° for 25 minutes.
  7. 7
    Turn oven off.
  8. 8
    Do not remove cookies until oven is very cool.

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