Pecan Krispies

8 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 1/2 c. margarine
  • 2 1/2 c. brown sugar
  • 2 eggs, beaten
  • 2 1/2 c. flour
  • 1/4 tsp. salt
  • 1/2 tsp. baking soda
  • 1 c. chopped pecans

Directions

  1. 1
    Cream the butter.
  2. 2
    Add eggs and beat well. Add dry ingredients.
  3. 3
    Add pecans.
  4. 4
    Mix well. Drop by teaspoon 2-inches apart on cookie sheet. For decoration, put 1 pecan half on top of each cookie.
  5. 5
    Bake at 350° for 10 minutes.
  6. 6
    Cool.

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