Pecan Millionaires

5 ingredients
4 steps

Ingredients

  • 2 pkg. Kraft caramels
  • 1/4 c. evaporated milk
  • 3 c. pecan halves
  • 1/2 block paraffin
  • 12 oz. chocolate

Directions

  1. 1
    Melt caramels and milk in microwave on Medium heat.
  2. 2
    Add pecan halves.
  3. 3
    Drop by tablespoons onto buttered cookie sheet. Refrigerate until set.
  4. 4
    Dip in melted chocolate chips and paraffin. Put on waxed paper until cool.

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