Pecan Monkey Bread

6 ingredients
7 steps

Ingredients

  • 3 (10 count) cans buttermilk biscuits
  • 2/3 c. sugar
  • 1 Tbsp. cinnamon
  • 1/2 c. melted butter
  • 1 c. packed brown sugar
  • 1 c. chopped nuts (pecans)

Directions

  1. 1
    Cut each biscuit into 4 pieces.
  2. 2
    Roll in mixture of sugar and cinnamon.
  3. 3
    Layer in greased Bundt or tube pan.
  4. 4
    Combine brown sugar and butter; mix well.
  5. 5
    Drizzle over biscuits.
  6. 6
    Sprinkle with nuts.
  7. 7
    Bake at 350° for 35 minutes or until done and brown. Invert on cake plate.

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