Pecan Mystery Pie

6 ingredients
7 steps

Ingredients

  • 3 egg whites
  • 1 tsp vanilla
  • 1/2 tsp. baking powder
  • 24 Ritz crackers, crushed
  • 1 c. pecans, chopped
  • 1 c. sugar

Directions

  1. 1
    Beat egg whites until stiff.
  2. 2
    Add sugar, vanilla and baking powder, a little bit at a time.
  3. 3
    Blend in crackers and nuts by hand.
  4. 4
    Pour into buttered pie dish.
  5. 5
    Bake at 350 degrees for 25 minutes.
  6. 6
    refrigerate until cold.
  7. 7
    Top with whipped cream to eat.

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