Pecan Pie

7 ingredients
5 steps

Ingredients

  • 1 Tbsp. margarine, melted
  • 2 eggs
  • 1/3 c.sugar
  • 3/4 c. white Karo syrup
  • 1 tsp. vanilla
  • 1 to 1 1/2 c. pecans
  • 9-inch crust (homemade or bought)

Directions

  1. 1
    In bowl, put 2 eggs, beat slightly.
  2. 2
    Add sugar and mix well. Add syrup and mix well.
  3. 3
    Add melted margarine and pecans; mix well.
  4. 4
    Pour into crust.
  5. 5
    Bake at 350° for 8 to 10 minutes, then turn oven temperature down to 325° and bake 30 additional minutes.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4

Bakers Best, White Bread

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C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

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Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

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D NOVA 4

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