Pecan Pie

6 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 stick butter
  • 3 eggs
  • 3/4 c. dark Karo syrup
  • 1 tsp. vanilla
  • 1 c. pecans

Directions

  1. 1
    Add ingredients in order.
  2. 2
    Pour in 9-inch pie shells.
  3. 3
    Makes 2 pies.
  4. 4
    Cook at 400° for 10 minutes.
  5. 5
    Turn down to 300° until done.

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