Pecan Pie

7 ingredients
5 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. sugar
  • 1/2 c. corn syrup
  • 1/4 c. melted butter (1/2 stick)
  • 1 c. chopped pecans
  • 1 tsp. vanilla flavoring
  • 1 unbaked pie shell

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat eggs slightly and stir in sugar, corn syrup and butter.
  3. 3
    Stir in pecans and vanilla.
  4. 4
    Pour in unbaked pie shell.
  5. 5
    Bake for 35 to 40 minutes.

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