Pecan Pie

7 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1/2 c. maple syrup
  • 1/2 c. milk
  • 1 1/2 c. brown sugar or Karo syrup
  • 1 Tbsp. oleo (butter)
  • 1 c. chopped pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Beat together the first five ingredients.
  2. 2
    Add pecans.
  3. 3
    Place in pie shell.
  4. 4
    Bake at 350° for 50 to 55 minutes.
  5. 5
    Serve with whipped cream.

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