Pecan Pie

9 ingredients
15 steps

Ingredients

  • 1 c. light or dark brown sugar
  • 1 c. dark Karo syrup
  • 3 eggs
  • 2 Tbsp. melted margarine
  • 2 level Tbsp. flour
  • 1/2 tsp. lemon juice
  • 1/2 tsp. vanilla flavor
  • 1 1/2 c. chopped pecans
  • pinch of salt

Directions

  1. 1
    Beat eggs; add syrup
  2. 2
    and
  3. 3
    stir until mixed well.
  4. 4
    Add eggs and mix
  5. 5
    well.
  6. 6
    Add
  7. 7
    margarine
  8. 8
    (melted).
  9. 9
    Add
  10. 10
    flour and mix. Add lemon
  11. 11
    juice; mix.
  12. 12
    Add vanilla flavor.
  13. 13
    Add pecans. Pour into unbaked pie
  14. 14
    shell and
  15. 15
    bake 10 minutes at 450° and cut to 350° for 45 minutes.

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