Pecan Pie
6 ingredients
2 steps
Ingredients
- 1 c. clear Karo syrup
- 1 c. sugar
- 3 eggs
- 1 Tbsp. vanilla
- 1 c. Pecans (may use more if desired)
- margarine or butter for top
Directions
-
1Prick holes in bottom of crust, but not all the way through the crust. Mix ingredients and pour into the crust.
-
2Bake at 300° for about 1 hour or until the middle doesn't shake.
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