Pecan Pie

Directions

1. 1
   Cream sugar and butter.
2. 2
   Add remaining ingredients.
3. 3
   Pour into pie shell.
4. 4
   Place pie in preheated 450° oven.
5. 5
   Bake for 45 minutes (do not peek). To test, a silver knife inserted should be come out clean.
6. 6
   Cool.
7. 7
   Serve with or without whipped cream.